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Fairfood Friday #32
Categories: News

Fairfood Friday #32

23 December 2011, 9:00
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Every Friday we’ll round up the most interesting, inspiring or funny stories we came across while conducting research for our news stories. This week:  Cooking from scratch is the best way to eat sustainably without breaking the bank – so why don´t we do it more?

Kitchen Confidential
Cooking from scratch is the best way to eat sustainably without breaking the bank – so why don´t we do it more?

The Great Oasis
Can a wall of trees stop the Sahara from spreading?

Buy
Advertising makes us more individualistic and less concerned about the planet, says report.

Land grabbing deals fuelled by biofuels
Biofuels, not food, are the biggest driver of land grabbing deals, says report.

Soundscape Ecology
The new science helping identify ecosystems at risk.

McDonald´s Rings in 2012 with Farmwashing
The fast food giant will take farmwashing to a national scale next month with a truly groan-worthy advertising campaign.

Occupy the Food System
Thanks to the Occupy Wall St movement, there is a deeper understanding of the power that big corporations wield over the great majority of us.

Have you read something we should know about? Please let us know in the comments.

Dirkje Koene is an E-Campaigner for Fairfood International.

Photography: H is for Home (CC License)

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